Wood charcuterie board

Organically Shaped Boards. Each board is sustainably source made from North American wood , and absolutely unique. All of our charcuterie boards are made from New England hard woods, kiln dried and guaranteed to last a life time. A charcuterie board is commonly seen on menus pretty much everywhere these days and it’s the perfect way to enjoy some nibbles with friends and family!

A renewable resource and a logging-by-product. Go Natural, Go Green and Feel Good. Used by professional chef’s as a display platform.

Custom designed and made extremely sturdy with an oil safe finish. Our best-selling wooden bread boards will change how you view kitchenware. You first need a large wood board to hold all your goodies. I always go with a round shape, but rectangles work well too.

Invest in a proper board - While placing your meats on a regular plate would technically work, there are benefits to buying a wooden butcher’s block or proper charcuterie board if you plan on serving charcuterie often. Here’s an 18-inch wine barrel wood board or a 24-inch hammered large round tray or a 26-inch stainless steel serving platter that you may also like! Check out the weight on these boards. If a wood board says it “not food safe,” you can lightly sand it down with sand paper, and rub down with beeswax and. Good quality cutting boards and charcuterie boards are kitchen essentials.

Like good knives, or a sturdy cast iron pan, your wooden boards are investments that require proper care and maintenance. In this blog post, we’ll teach you all about the tools and practices you’ll need to keep your charcuterie or cutting board in top shape. Photo by Chelsea Kyle, Prop Styling by Alex Brannian.

Cairo says takes less than ten. It is very durable and great for everyday use in any commercial or residential kitchen. Place everything on flat wooden surfaces, such as a butcher block or large cutting board.

The third component of a charcuterie board can be a spreadable meat, most typically French-style. Our charcuterie offers a full range of styles and flavors and is a favorite among restaurants, retailers, and home cooks. Charcuterie is French for cured meats, such as bacon, salami and prosciutto. Think cheese plate … but with meat. Set out a range of charcuterie on a wooden or slate board.

Step 1: Find the right boards to build your platters. I found a great wood board at World Market today along. I decided creating a charcuterie board was the answer. How do you pronounce charcuterie ? In about minutes this was the result… A Firm Foundation.

Does building a charcuterie board require an expensive wood cutting board ? These XL reclaimed wood charcuterie boards are perfect serving boards. These reclaimed wood boards are distinguished by two strips of contrasting timber on one side, while the other side of the board shows the authentic beauty of the reclaimed wood. MurMade Wood Works is located in Saanich just outside of Victoria on Vancouver Island. When building a charcuterie board , serveware plays a huge role in stepping up your presentation game.

A unique experiece with the industries pros. Whether you’re hosting a summer get together or a holiday party, a charcuterie board is a fun, easy and delectable option to serve your guests. USE A VARIETY OF CURED MEATS AND SALAMI, or more selections.

I like to keep the cured meats sliced very thin and the sausages and salami either sliced thin or cubed. Your deli department can slice and cube it all for you. Figure on serving slices of each variety for each person. Italian Olivewood Slice Serving Board. You can also see a couple of beautiful handcrafted options in Best Etsy Gifts for Entertaining.

CLICK HERE for all of the best SLATE charcuterie boards on Amazon! Assembling a charcuterie board really isn’t hard and there’s no one. This collection of boards is leading the way as a must have for the entertainer in you family.

This is only the second charcuterie spread that I’ve put together on this gorgeous cypress board and I’m loving it for so many reasons. Perfect for displaying an arrangement of cheese. My uncle has a business in Louisiana where they reclaim old cypress wood and repurpose it (think gorgeous floors, cabinets, etc).

Quicklook Williams Sonoma Open Kitchen Wooden Salad Servers (1) $ 16. On the surface, a charcuterie plate seems like a simple hors d’oeuvre.